Celebrate NYE with Vice !
Ring in the New Year with an unforgettable evening at Vice Steak Bar. Join us for an elegant New Year’s Eve prix fixe dinner, thoughtfully curated to showcase the season’s finest ingredients and elevated classics. Begin with a refined amuse-bouche, then enjoy multiple courses featuring luxurious options such as lobster bisque, American Wagyu, handmade pastas, fresh seafood, and signature steak selections—ending on a decadent dessert to toast the night.
Guests may choose our $90 prix fixe menu, or elevate the experience with optional wine pairings for $150, expertly selected to complement each course. A limited number of Beef Wellington for two will be available with an upcharge.
Whether you’re celebrating with friends, family, or a special someone, Vice Steak Bar offers the perfect setting to welcome the New Year in style. Reservations are limited—secure your table and celebrate the countdown with us. 🥂✨
FIRST COURSE - CHOICE OF:
• Lobster Bisque · Sherry Cream · Gulf Lump Crab•
American Wagyu Steak Tartare · Classic Flavors · Salt-Cured Yolk · Salsa Verde · House Chips• Deviled Egg Trio · Crispy Prosciutto · Truffled · Smoked Salmon• Burrata · Butternut Squash · Pomegranate · Pea Shoots · “Bagel Chips”• Winter Chicories ‘Caesar’ Salad
• Oysters Rockefeller · Spinach · Parmesan · Bacon · Cream · Pernod
SECOND COURSE - CHOICE OF:
• Ricotta & Herb Ravioli · Creamed Spinach · Smoked Trout Roe
• Georgia White Shrimp · Creole Butter · Herbs · Ciabatta
• Butternut Squash Risotto · Brown Butter · Fried Sage
• Short Rib Agnolotti · Red Wine Butter · Crispy Shallot · Fried Rosemary
THIRD COURSE - CHOICE OF:
• Pan-Roasted Scallops · Celery Root Soubise · Charred Cauliflower · Chimichurri
• Braised Wagyu Beef Cheek · Ricotta Gnudi · Mustard Greens · Bordelaise
• Hangar Steak Frites · Hand-Cut Fries · Au Poivre Sauce · Arugula
— Upgrade to Ribeye, Strip, or Filet Mignon for +$40
• Pan-Roasted Halibut · Fingerling Potatoes · Leeks · Lemon Cream · Dill Oil
• Beef Wellington (for Two) · Whipped Potatoes · Creamed Spinach
— $20 Upcharge
DESSERT - CHOICE OF:
• Pistachio Crème Brûlée• Chocolate Nemesis Cake · Citrus · Chantilly · Pomegranate• Peanut Butter Pot de Crème · Red Wine & Grape Jam · Candied Peanuts• Prosecco-Poached Pear · Spiced Honey Syrup · Vanilla Bean Gelato · Shortbread Crumble