top of page

OUR MENU

Served daily using farm to table fresh ingredients. All menu items are subject to change according to seasonality and availability.



FOR THE TABLE




House Charcuterie Board

2 Meats (Local & House Made), 2 Cheeses, Seasonal Jams/Chutneys, House Pickles, Crackers, Etc

$25



Oysters on the 1⁄2 Shell

House Hot Sauce, Mignonette House Crackers

1/2 Dozen

$15


Dozen

$30



Oysters Rockefeller

Spinach, Parm, Bacon, Cream, Pernod

1/2 Dozen

$17


Dozen

$34




APPETIZERS




TALLOW ROASTED FRENCH ONION SOUP

Thomasville Tomme Crostini, Chive, White Pepper

$10



SEARED GULF TUNA

Wakame, Ponzu Dashi, Crispy Dulse

$17



PAN ROASTED SCALLOP & PORK BELLY

Carrot Soubise, Gastrique, Herbs

$18



SWORDFISH CEVICHE

Leche de Tigre, Sofrito, Trout Roe, Corn Nuts

$14



GA SHRIMP“COCKTAIL”

Horseradish Crema, Tomato Cocktail Jam, Radish, Herbs

$15



PAN ROASTED MUSSELS

PBR Butter, Lemon, Herbs, Crostini

$14



AMERICAN WAGYU STEAK TARTARE

Classic Flavors, Salt Cured Yolk, Salsa Verde, House Chips

$18



PARMESAN CRUSTED BONE MARROW

Herb & Celery Salad, Sourdough, Vidalia Jam

$16



SMOKED GA WINGS - 6 OR 10 WINGS

Sauce: Sweet Chili, Buffalo or Caesar, Served with Blue Cheese or Ranch

6 Count

$12


10 Count

$18




SALADS




TOMATO & BURRATA

Balsamic, Pickled Onion, Fried Basil, Peach, Sherry

$15



VSB CAESAR

Gem Lettuce, Crispy Caper, Caesar, Crouton, Parm, Salt Cured Yolk, Herbs

$9



SUMMER MELON SALAD

Whipped Fromage, Mixed Summer Melon, Pickled Rind, Radish, Herbs

$11




SIGNATURE ENTREES




VSB STEAKBURGER

8oz House Blend Patty, Lettuce, Tomato, Onion, Russian Dressing, Sharp Cheddar, Pickles, Includes Fries & House Pickle

$10



SHRIMP & GRITS

GA White Shrimp, Marsh Hen Mill Parmesan Grits, Roasted Tomato & Peppers, Provencal Butter

$26



STEAK FRITES

8oz American Wagyu Rotating Cut Hand Cut Fries, Au Poivre Sauce, Arugula

$25




A LA CARTE

Includes 1 Sauce & 1 Side




12 oz NY STRIP

Grass Fed

$59


Wagyu

$78



16 oz RIBEYE

Grass Fed

$62


Wagyu

$86



6 oz FILET

Grass Fed

$52


Wagyu

$65



10 oz PICANHA

American Wagyu

$33



10 oz SKIRT

American Wagyu

$26



12oz PORK SCHNITZEL

$27



CONFIT DUCK LEG

Summer Vegetable, Tomato Ratatouille, Mashed Potato, Straweberry Au Jus

$27



HERB GRILLED SWORDFISH

Field Peas, Zuccini, Tomato Brodo, Fingerling Potatoes

$32



DIRTY RICE STUFFED GA TROUT

Mashed Potatoes, Creole Butter

$32




FAMILY STYLE

Includes 4 Sides 2 Sauces




2 lb. F1 WAGYU PORTERHOUSE

$175



2 lb. F1 WAGYU COWBOY RIBEYE

$190




DESSERTS




CHOCOLATE BUDINO

Bourbon Salted Caramel, Whipped Cream, Hazelnut Crisp

$10



CAST IRON COOKIE

Chocolate Chip Cookie, Sour Cream, Ice Cream (For 2)

$14



GA PEACH CHEESECAKE

Biscoff Crust, Sweet Tea Gelee, Candied GA Pecan

$10

Sugar free


ELIJAY APPLE UPSIDE DOWN CAKE

Citrus, Salted Caramel, Spiced Apple Ice Cream

$10



RUM RAISEN BREAD PUDING

Rum Ice Cream, Creme Anglase

$10




SIDES




WHIPPED POTATOES

$8



TALLOW ROASTED POTATOES

$8



HAND CUT FRIES

$8



CREAMED SPINACH

$8



STREET CORN

$8



BRAISED FIELD PEAS WITH BACON & POT LIQUOR

$8



CRISPY BRUSSEL SPROUTS

$8



PIMENTO MAC & CHEESE

$8



ROASTED TOMATOES WITH HERBS

$8



ROASTED SUNCHOKES 3 WAYS

$8



CRAB MAC & CHEESE

$16



MUSHROOMS A LA GREQUE (w/ TALLEGIO

$12


PHOTO-2025-06-18-20-32-48.jpg
bottom of page